Sausage and Potatoes
Sausage and Potatoes

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sausage and potatoes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sausage and Potatoes is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Sausage and Potatoes is something which I have loved my whole life. They’re nice and they look fantastic.

How to make this sausage and potatoes skillet meal. Microwave baby potatoes: the smaller your baby yukon golds are, the quicker this will go. Potatoes - Potatoes are my favorite vegetable.

To begin with this recipe, we must first prepare a few components. You can have sausage and potatoes using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sausage and Potatoes:
  1. Make ready 2 Smoked Sausage links sliced
  2. Prepare 2 large russet potatoes (cut into cubes)
  3. Prepare 1 small bell pepper
  4. Prepare 1/2 onion, chopped (or small onion)
  5. Take 1 clove garlic
  6. Make ready 1/4 cup chicken broth
  7. Make ready 2 tbsp olive oil
  8. Prepare 1 salt and pepper
  9. Prepare 1/4 tsp dried parsley
  10. Take 2 dash paprika

This easy Instant Pot sausage and potatoes recipe is great, simple weeknight meal. Normally you make sausage and potatoes on a sheet pan and bake it, but this recipe even easier: set it and forget. Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, and stir to combine. Continue cooking until the soup reaches a simmer.

Steps to make Sausage and Potatoes:
  1. Prepare vegetables and sausage.
  2. Add oil in large skillet, add sausage turning often until edges are brown. Remove meat from skillet.
  3. Add potatoes to skillet cook on med. high until tender and edges begin to brown.
  4. Once potatoes are tender add garlic, onions, and bell pepper cook for about 5 minutes until translucent then add chicken broth cover and cook for another 5-6 minutes then add all season and sausage cook for 5 minutes and your done! Enjoy😀
  5. SIDE NOTE: On the side I sauteed mushrooms and spinach because I'm the only one in the house that eats them and then I added them to my plate and mix it in with the potatoes and sausage. I loved it!!!!

Over the years I've seen and made different variations of this dish, and today I'm happy to show you the one that's stuck with me the. A Sausage Bake with Potatoes, Carrots and Onions, all smothered in Gravy made in ONE PAN! Sort of like a casserole, with golden brown sausages and the most incredible gravy. This Pressure Cooker Sausage and Potatoes Recipe is a great one-pot meal for the whole family! To be honest I really think that the Instant Pot was made for these kind of dishes.

So that is going to wrap it up for this exceptional food sausage and potatoes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!