Peppermint Pattie Chocolate Pudding
Peppermint Pattie Chocolate Pudding

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, peppermint pattie chocolate pudding. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Peppermint Pattie Chocolate Pudding is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Peppermint Pattie Chocolate Pudding is something which I have loved my whole life.

This double-chocolate pudding cake bakes up easily in an oval slow cooker. Pudding Desserts Köstliche Desserts Delicious Desserts Yummy Food Oreo Dirt Pudding Oreo Dirt Cake Chocolate Pudding Dirt Dessert Recipes Tasty. Using your hands, form small balls of dough.

To begin with this particular recipe, we have to prepare a few components. You can cook peppermint pattie chocolate pudding using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Peppermint Pattie Chocolate Pudding:
  1. Take 1/2 Cup plus 2-3 Tablespoons sugar (to taste)
  2. Prepare 1/4 Cup cocoa powder
  3. Get 1/4 teaspoon salt
  4. Prepare 3 Tablespoons cornstarch
  5. Make ready 2 1/3 cups whole milk (it's creamier with whole milk)
  6. Get 2 Tablespoons butter or margarine (better with real butter)
  7. Make ready 1/2 teaspoon peppermint extract
  8. Prepare 1 teaspoon vanilla extract

This is great for summer time, since kids love pudding. This pudding is made using agar agar or china grass as a setting agent. Agar agar is a natural coolant to. Peppermint Patties are the perfect confection.

Steps to make Peppermint Pattie Chocolate Pudding:
  1. Mix all dry ingredients and add to a saucepan.
  2. Over medium heat, add milk slowly while continously stirring with a whisk. Keep stirring constantly until the mixture reaches a boil, then continue stirring for one minute.
  3. Remove from heat and add butter/margarine, vanilla and peppermint extract. Stir in for about one minute.
  4. This pudding can be served immediately, hot, or portioned into containers, covered with plastic wrap and refrigerated. If you don't like a slightly chewy skin on top of the pudding, cover with the plastic wrap/cling film touching the pudding.
  5. For finishing, you can eat as is, use in other recipes, or top with whipped or Chantilly cream.

Perfect because when you bite through that thin layer of shiny dark chocolate you can almost hear it 'snap'. White Chocolate Peppermint Pudding CookiesHere Comes The Sun. They pair perfectly with YORK Peppermint Patties. When a little less is just enough. If you're longing for a taste - just a taste - of What do you do with leftover candy?

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