Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cinnamon roll swir cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cinnamon Roll Swir Cake is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Cinnamon Roll Swir Cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have cinnamon roll swir cake using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Roll Swir Cake:
- Prepare 3 cup flour
- Get 1/4 tsp salt
- Take 1 cup sugar
- Make ready 4 tsp baking powder
- Get 1 1/2 cup milk
- Prepare 2 eggs
- Prepare 2 tsp vanilla
- Prepare 1/2 cup butter, melted
- Prepare Topping
- Get 1 cup butter, soft to the point of almost melted
- Get 1 cup brown sugar
- Get 2 tbsp flour
- Get 2 tbsp cinnamon
- Prepare Glaze
- Take 2 cup powdered sugar
- Prepare 5 tbsp milk
- Make ready 1 tsp vanilla
Steps to make Cinnamon Roll Swir Cake:
- In a large bowl, mix all the ingredients together except for the butter.
- Once mixed; slowly pour in the butter. Stir into batter. - Pour into a greased 9x13 pan.
- For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. - Bake at 350 for 30-40 minutes.
- While the cake is warm ~ drizzle the glaze over the cake. This cake is outta this world!!!!!!
So that’s going to wrap it up for this special food cinnamon roll swir cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
