Scalloped Potatoes
Scalloped Potatoes

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, scalloped potatoes. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Scalloped Potatoes is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Scalloped Potatoes is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have scalloped potatoes using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Scalloped Potatoes:
  1. Take 4 lbs baby red potatoes
  2. Prepare 1 yellow onion
  3. Get 2 tbsp minced garlic
  4. Prepare 3 tbsp butter
  5. Take 3 tbsp flour
  6. Take 1 cup milk
  7. Make ready to taste salt & pepper
  8. Take 2 tsp thyme
  9. Get 2 cups shredded cheddar cheese
  10. Get 1/2 cup grated parmesan cheese
  11. Make ready 1/2 cup bacon bits
Steps to make Scalloped Potatoes:
  1. Preheat oven to 400°.
  2. Melt butter in a large sauce pan, add sliced onion & sautée until translucent. Add minced garlic & cook until fragrant.
  3. Stir in flour until evenly combined. Then add milk, salt & pepper & thyme. Whisk until combined. Continue cooking until sauce comes to a simmer & thickens. Remove from heat & set aside.
  4. Grease a 9x13 baking dish with non stick cooking spray. Spread 1/2 of the potato slices in an even layer at bottom of the dish. Top evenly with 1/2 the cream sauce & sprinkle with 1 cup cheddar cheese. Then top again evenly with remaining potato slices, remaining cream sauce, remaining cheddar cheese, all of your parmesan cheese & your bacon bits.
  5. Cover with aluminum foil & bake for 30 mins, remove foil & bake for another 30 mins. Serve & Enjoy!

So that’s going to wrap this up for this special food scalloped potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!