Tamarind and dates chutney
Tamarind and dates chutney

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, tamarind and dates chutney. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tamarind and dates chutney is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Tamarind and dates chutney is something that I have loved my whole life. They are fine and they look wonderful.

finally, use the prepared tamarind date chutney in preparing sev puri, bhel puri or pani puri. how to make sweet tamarind chutney with step by step photo recipe: firstly, in a large kadai take equal proportion of seedless tamarind, seedless dates and jaggery (½ cup each). Tamarind Chutney is also known as Imli chutney (Imli is the Hindi word for tamarind). In a pan, take the seedless tamarind, seedless dates and water.

To get started with this recipe, we have to prepare a few ingredients. You can cook tamarind and dates chutney using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tamarind and dates chutney:
  1. Take 200 gm dates
  2. Prepare 100 gm tamarind
  3. Take 1/2 cup jaggery
  4. Make ready 1/2 tbsp red chilli powder
  5. Get 1/2 tbsp salt

Presenting Dates Chutney for chat 😉 Dates Chutney made with tamarind pulp, dates, jaggery and infused with some spices and lemon juice. I love Dates Chutney when served with ragda patties. Dates in India is known as khajoor and imli known as tamarind hence khajoor imli chutney. This site uses cookies and affiliate links.

Steps to make Tamarind and dates chutney:
  1. Take a pressure cooker and put dats and tamarind in it and add water.
  2. Close cooker take 5-6 whistle. Rest for 20 min.
  3. Open cooker and blend it and make smooth paste.
  4. Now Strain the paste
  5. Again make paste in cooker and add jaggery and red chilli powder and cook untill it become thick.

As an Amazon affiliate, I earn from Will start off with a block of tamarind boiled in hot water along with jaggery and dates. Tamarind date chutney recipe - It is made from seedless tamarind, dates and jaggery. The taste of it is sweet and tangy. It is also known as Meethi chutney or Sweet chutney. In Hindi, it is called Khajur-imli ki chutney.

So that is going to wrap it up with this special food tamarind and dates chutney recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!