Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mike's kofta kebobs. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mike's Kofta Kebobs is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mike's Kofta Kebobs is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mike's kofta kebobs using 18 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Mike's Kofta Kebobs:
- Take Kofta Meat
- Take 1 lb Regular Ground Hamburger Meat [do not use lean meat]
- Get 1 lb Ground Lamb Meat [do not use lean meat]
- Prepare 1/2 cup Each: Fresh Cilantro & Parsley [chop extra cilantro for
- Get 1/3 cup White Onions [fine minced]
- Make ready 6 clove Fresh Garlic [fine minced]
- Get 1 tbsp Fresh Mint [minced]
- Prepare 1/2 tsp Each: Black Pepper - Salt - Paprika - Cayenne Pepper - O
- Make ready 1/4 tsp Each: Ground Ginger - White Pepper - Red Pepper Flakes -
- Take Bread & Utensils
- Prepare 3 large Tandoori Naan Bread Packages [2 per package]
- Prepare 6 Flat Metal Scewers
- Get Kofta Serving & Garnish Options
- Take 1 small White Onion [extra thin sliced]
- Prepare 1 small Purple Onion [extra thin sliced]
- Prepare 1 small Fresh Tomato [thin sliced]
- Get 1 Grilled Yellow-Red-Green Bell Peppers [thin sliced - raw or pa
- Take 3 cup Fresh Cilantro
Instructions to make Mike's Kofta Kebobs:
- Make your Tatziki Sauce and let chill. My recipe can be found in the link below.
- Clean and preheat your gas grill or clean and light your charcoal grill. Authors Note: Charcoal will offer you much more flavor in your meat.
- Chop up and mix everything called for in the Kofta Meat section together very well. Refrigerate meat for at least one hour.
- Mold meat into five, 6"long x 1" wide, cigar shape forms as pictured.
- Mold meat around your scewers tightly using tap water to moisten the outside of your meat if needed.
- Grill meat for 8 - 10 minutes total. Try not to flip meat until the top side begins to firm and can hold up to a turn. Gently turn your meat [repeating] and grill until done.
- Grill Naan Bread until you can see score marks on the bread and a slight crisp. Do not over-grill as you'll harden your bread.
- Serve whole pieces of meat on Naan Bread with Tatziki Sauce, fresh Cilantro and any other additions listed.
- Mad greek rice recipe
- 2 Packages Uncle Bens Rice Chicken Flavor bags. Tear a small hole in each bag and heat in microwave for 1 minute. Chop 1/2 cup fresh Cilantro and add to rice. Sprinkle a few dashes of Cumin on top and add 1- 2 tbsp salsa or chili sauce and mix. Sprinkle a few more dashes Cumin, mix and serve. Garnish rice with fresh Cilantro.
So that is going to wrap this up with this special food mike's kofta kebobs recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!