Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, vickys leek & potato soup with pancetta gf df ef sf nf. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vickys Leek & Potato Soup with Pancetta GF DF EF SF NF is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Vickys Leek & Potato Soup with Pancetta GF DF EF SF NF is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook vickys leek & potato soup with pancetta gf df ef sf nf using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vickys Leek & Potato Soup with Pancetta GF DF EF SF NF:
- Prepare 1 tbsp olive oil
- Take 200 grams pancetta, cubed
- Make ready 4 large leeks, trimmed & sliced
- Take 1 clove garlic, minced
- Get 2 tsp thyme leaves
- Make ready 1100 ml gluten-free vegetable stock
- Make ready 450 grams potatoes, peeled & sliced
- Get salt & pepper
Steps to make Vickys Leek & Potato Soup with Pancetta GF DF EF SF NF:
- In a large pan, heat the olive oil and cook the pancetta cubes until crisp
- Remove from the pan with a slotted spoon and set aside
- Add the leeks, garlic & thyme to the pan and cook on a low heat for around 15 minutes until the leeks are nice and soft
- Add the potatoes and stock to the pan. Bring to the boil then simmer for 15 minutes or until the potatoes are soft
- Let the soup cool a bit then puree the whole lot in a blender. Return to the pan and add in the pancetta, reserving some for garnish
- Season to taste with salt & pepper, heat through before serving and top with the reserved pancetta
So that’s going to wrap this up for this exceptional food vickys leek & potato soup with pancetta gf df ef sf nf recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!