Teriyaki Chicken
Teriyaki Chicken

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, teriyaki chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Teriyaki Chicken is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Teriyaki Chicken is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook teriyaki chicken using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Chicken:
  1. Take 2 pieces boneless chicken thigh with skin on
  2. Prepare 3 tablespoon soy bean sauce
  3. Get 3 tablespoon mirin cooking seasoning
  4. Prepare 3 tablespoon Sake
  5. Prepare 1 tablespoon honey
  6. Make ready Half teaspoon minced ginger
  7. Take Some sesame seed
Instructions to make Teriyaki Chicken:
  1. Put 2 tablespoon oil into the pan. Using medium heat cook 2 pieces of chicken thigh 3 minutes for each side. Remove the extra oil before next step.
  2. Put the 2 pieces of chicken thigh back to the pan. Still using the medium heat cook with the mixed sauce for about another 3 minutes both side.
  3. Slice the 2 pieces of chicken thigh into small pieces and put them over the rice. Spread some sesame seed over them.
  4. Enjoy it! 🤗

So that is going to wrap it up for this exceptional food teriyaki chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!