Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, onion soup with pancetta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Onion Soup with Pancetta is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Onion Soup with Pancetta is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have onion soup with pancetta using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Onion Soup with Pancetta:
- Take 100 grams Homemade pancetta
- Take 2 Onions
- Make ready 800 ml Water
- Take 2 Chicken stock cubes
- Prepare 80 ml Sake
- Make ready 1 Salt
Steps to make Onion Soup with Pancetta:
- Dice the homemade pancetta into 7 mm cubes. Sauté until the fat melts into grease, which you can discard.
- Chop the onion into 7 mm rounds, and break them up as you add them to the pan. Sauté everything together over medium heat.
- Once the onions are cooked until the edges become translucent, pour in the water and sake. Break in the chicken stock cubes. Cover the pan and let it simmer.
- Taste, and season with salt. It's done when it tastes perfect!
- Serve with Parmesan cheese or dried parsley!
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