Lemon Cake Roll
Lemon Cake Roll

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lemon cake roll. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Lemon Cake Roll is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Lemon Cake Roll is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have lemon cake roll using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Cake Roll:
  1. Prepare LEMON CAKE ROLL
  2. Take 3 large eggs
  3. Get 3/4 cup granulated sugar
  4. Make ready 2 tbsp fresh lemon juice
  5. Make ready 1 the zest of one lemon
  6. Get 1/4 tsp salt
  7. Prepare 1 tsp baking powder
  8. Make ready 3/4 cup all-purpose flour
  9. Take 1/2 tsp vanilla extract
  10. Get confectioner's sugar for dusting to roll cake
  11. Get LEMON WHIPPED CREAM FILLING
  12. Prepare 1 recipe attached in direction step #8
  13. Prepare GARNISH
  14. Take 1 tbsp confectioner's sugar mixed with 1/2 tablespoon unsweetened cocoa powder
  15. Make ready fresh strawberrys and blackberries
  16. Get whipped cream, optional
Steps to make Lemon Cake Roll:
  1. Preheat oven to 350. Spray a 10 by 15 inch jelly roll pan with bakers spray. Line pan with parchment oaper and spray parchment paper with bakers spray
  2. Whisk flour, baking powder and salt in a bowl, set aside
  3. In a medium bowl beat eggs until light and frothy, 2 minutes, beat in sugar, lemon juice, lemon zest and vanilla
  4. Add flour mixture to egg mixture and mix just until blended
  5. Spread batter in prepared pan using an off set spatula to reach all corners
  6. Bake for 9 to 11 minutes, meanwhile sprinkle confectioner's sugar on a clean kitchen towel to turn the cake on to when done. As soon as cake is done turn over onto confectioner's dusted towel
  7. Carefully remove parchment paper and roll cake with towel and cool on a rack in town completely
  8. Unrolll cake and spread Lemon Whipped Cream Filling filling, recipe attached below evenly over cake, roll cake up enclosing filling - - https://cookpad.com/us/recipes/357016-lemon-whipped-cream
  9. Combine confectioner's sugar and cocoa in a small bowl and dust top of cake with it. Chill cake at least 2 hours to set before cutting
  10. Garnish ca ke with Strawberrys, blackberries and offer whipped cream to go with it

So that is going to wrap this up with this special food lemon cake roll recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!