Butter veg rice with Italian meat ball and potato soup
Butter veg rice with Italian meat ball and potato soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, butter veg rice with italian meat ball and potato soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

These are served with Italian dinners as a side, like a bread. When I make these I brown some ground beef and add a little tomato sauce to it, then I take a little rice in my hand, shape it into a ball, and then make a hole in the center to hold the meat. Add meatballs, Italian-blend vegetables, and pasta to the pot.

Butter veg rice with Italian meat ball and potato soup is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Butter veg rice with Italian meat ball and potato soup is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook butter veg rice with italian meat ball and potato soup using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Butter veg rice with Italian meat ball and potato soup:
  1. Take Rice parboiled
  2. Prepare Butter
  3. Make ready Carrot
  4. Prepare Green beans
  5. Get Peas
  6. Get Red kidney beans
  7. Get Sweet corn
  8. Take Salt
  9. Make ready Soup
  10. Get Pepper
  11. Get Scotch bonnet
  12. Take Tomatoes
  13. Make ready Green pepper
  14. Take Garlic
  15. Prepare Red pepper
  16. Make ready Fry meat balls
  17. Make ready Irish potato
  18. Get Seasoning
  19. Get Spices
  20. Get Veg oil
  21. Get Corn flour

The combination of just a few ingredients come together once again, to tickle your taste buds. This soup is so hearty, so. PARTNER POST: The versatile potato is perfect in a multitude of recipes showcasing flavors from around the globe. For a super satisfying and hearty soup, load it up with Italian meatballs and delicious potatoes.

Steps to make Butter veg rice with Italian meat ball and potato soup:
  1. Chop your carrot and green beans, in a pot add some butter then add your carrot, green beans, peas, sweet corn and red kidney beans, fry your veg for 5mnts then add your parboiled rice and some salt, stir and fry for 2mnts then add some boil water and cover the pot to simmer
  2. Blend your tomatoes, pepper, Scotch bonnet, onion and garlic, pour in a pot and boil until the water drain
  3. Diced your green pepper, red pepper and onion, peel the potatoes dice into cubes and wash
  4. After the water completely drain add veg oil and onion fry for 3mnts, add your potato and water cover the pot for 5mnts then add your meat balls, seasoning, spices cover the pot for some mnts
  5. Add green and red pepper, mix some corn flour with water then add in your soup cover the pot and allow to cook for 2mnts. Serve πŸ˜‹πŸ˜‹πŸ˜‹

It is REALLY delicious with mashed potato - in fact, meatballs are more often served on mash rather than pasta in other. For a super satisfying soup, load it up with Italian meatballs and delicious potatoes. Add the rice to the pan and stir well to coat with the oil. Thaw in refrigerator or microwave oven. From Toula Patsalis's "The Full-bodied and robust.

So that is going to wrap this up for this exceptional food butter veg rice with italian meat ball and potato soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!