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Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy rock shrimp cakes with a cilantro jalapeno green sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crispy Rock Shrimp Cakes with a Cilantro Jalapeno Green Sauce is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Crispy Rock Shrimp Cakes with a Cilantro Jalapeno Green Sauce is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have crispy rock shrimp cakes with a cilantro jalapeno green sauce using 24 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Rock Shrimp Cakes with a Cilantro Jalapeno Green Sauce:

1. Make ready Rock Shrimp Cakes
2. Get Rock shrimp – peeled, deveined and chopped up to pea size pieces (Note* any uncooked shrimp will do)
3. Prepare Panko crispy bread crumbs- plain
4. Make ready onions-finely diced
5. Make ready cilantro-chopped
6. Make ready large egg beaten
7. Prepare heaping tablespoon mayonnaise
8. Get salt
9. Take black pepper
10. Get Worcestershire sauce
11. Make ready yellow mustard
12. Take bread crumbs for recoating
13. Prepare oil for frying
14. Get Cilantro Jalapeno Green Sauce
15. Get cilantro - take off stems
16. Get jalapeno- for spicy add seeds and all. for milder take out the seeds
17. Get garlic
18. Make ready mayonnaise
19. Take sour cream
20. Take lime
21. Get salt
22. Make ready sugar
23. Get pepper
24. Take oil

Steps to make Crispy Rock Shrimp Cakes with a Cilantro Jalapeno Green Sauce:

1. Shrimp Cakes- Method
2. Prep the shrimp chopped to pes size.
3. In a bowl, mix, mayonnaise, Worcestershire sauce, mustard, onions, cilantro chopped shrimp,egg and seasonings.
4. Add the and bread crumbs.
5. Mix gently to combine. If mixture is too dry, add a little more mayonnaise.to wet add more bread crumbs
6. Shape into 4 cakes. About a 1 inch thick.
7. With a half a cup of bread crumbs recoat the four patties on both sides by lightly pressing the patttie into the bread crumbs.
8. On a medium heat, cook the cakes in a frying pan with 3 ounces of oil until they are browned (about4-5 minutes on each side). Golden Brown and Delious (GBD:)
9. Cilantro Jalapeno Green Sauce - Method
10. Place all ingredients in a food processor or a blender except the oil and puree for 2 minutes- then slowly add the oil as it is blending.
11. You can adjust the flavors salt, sweet or lime after it is mixed. I like to make it ahead of time to get the best flavors.
12. You can adjust the salt, sweet our lime after it is mixed can be done a day ahead and will last up to 7 days.

So that is going to wrap this up with this special food crispy rock shrimp cakes with a cilantro jalapeno green sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!