Garlic Chives are Delicious! Mapo Harusame Noodles
Garlic Chives are Delicious! Mapo Harusame Noodles

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, garlic chives are delicious! mapo harusame noodles. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Garlic Chives are Delicious! Mapo Harusame Noodles is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Garlic Chives are Delicious! Mapo Harusame Noodles is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook garlic chives are delicious! mapo harusame noodles using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Garlic Chives are Delicious! Mapo Harusame Noodles:
  1. Prepare 100 grams Ground pork
  2. Get 40 grams Cellophane noodles
  3. Get 1/2 bunch Chinese garlic chives
  4. Make ready 1 tbsp Vegetable oil
  5. Take 1 clove ●Garlic (finely chopped)
  6. Prepare 3 slice ●Ginger (finely chopped)
  7. Take 10 cm ●Green onion (chopped)
  8. Make ready 100 ml ☆Water
  9. Get 2 tbsp ☆Soy sauce
  10. Get 2 tbsp ☆Sake
  11. Take 1 tbsp ☆Oyster sauce
  12. Take 1/2 tsp ☆Chinese chicken stock powder
  13. Make ready 1 tsp ☆Doubanjiang
  14. Get 1 tbsp Katakuriko
  15. Prepare 2 tbsp Water
Instructions to make Garlic Chives are Delicious! Mapo Harusame Noodles:
  1. Soak the harusame in hot water, then drain. Then cut the harusame and garlic chives into easy-to-eat lengths.
  2. Mince all the ● ingredients, combine, and set aside.
  3. Combine the ☆ ingredients and set aside.
  4. Heat 1 tablespoon of vegetable oil in a pan, and after slightly heating the ● materials, add ground meat and heat while mixing.
  5. Add the harusame and the combined ☆ ingredients. Boil while mixing.
  6. Add the hard stems of the chives and once they've softened, add water-dissolved katakuriko to thicken the sauce and it's complete!

So that’s going to wrap this up with this special food garlic chives are delicious! mapo harusame noodles recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!