Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, macaroni quail eggs and potato soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Macaroni Quail Eggs and Potato Soup is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Macaroni Quail Eggs and Potato Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have macaroni quail eggs and potato soup using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Macaroni Quail Eggs and Potato Soup:
- Prepare 2 potatoes, peeled, cut into cubes
- Get 5-6 tbsp macaroni
- Get 10 quail eggs
- Get Sone water
- Make ready Salt
- Get Pepper
Instructions to make Macaroni Quail Eggs and Potato Soup:
- Add the watet into a pan. Thrn add in the macaroni. Cook them until they are half tender.
- Then add in the potatoes, simmet until they are soft enough.
- Add the salt and pepper and chicken cube. Taste test.
- Crack the quail eggs. Put into a bowl then stir a bit
- Add the eggs into the soup while stirring. Simmer for 2 minutes. Turn off the heat.
- Serve.
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