Chicken adobo
Chicken adobo

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken adobo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot.

Chicken adobo is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Chicken adobo is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken adobo using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken adobo:
  1. Take 1 kg chicken
  2. Make ready 1/3 cup soy sauce
  3. Prepare 1/3 cup vinegar
  4. Prepare 6 cloves garlic (chopped)
  5. Get 1 tsp peppercorns
  6. Make ready 3-5 pcs bay leaf
  7. Get 1 tbsp sugar (optional)

It is simple to make & famous. The perfect adobo lies in delicate balance of soy sauce, vinegar. Chicken adobo is perfect for anyone who doesn't want to spend too much time to cook, yet delicious and appeal to everyone. As much I love making chicken adobo at home, I've somehow managed to skip doing an adobo recipe on this blog.

Steps to make Chicken adobo:
  1. Mix everything
  2. Marinate for at least 30 minutes or overnight
  3. Boil for 5 minutes
  4. Simmer in low heat for 20 minutes, while turning chicken to cook evenly every 5 minutes. When sauce is almost dry. Turn off heat and serve with warm rice
  5. (Optional) Can fry lightly fry the chicken before cooking with the marinate

I hadn't thought much about it until I started getting requests to do more Filipino recipes. Chicken adobo is a Filipino treasure and considered to be the national dish. Adobo, is often prepared with chicken but can also be made with pork, seafood or even vegetables. This Filipino Chicken Adobo is a garlicky flavorful main dish that's simple to make, and delicious! Traditional Asian dishes are some of my favorites!

So that’s going to wrap it up with this exceptional food chicken adobo recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!