Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, shrimp noodle soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Shrimp noodle soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Shrimp noodle soup is something that I’ve loved my whole life.
Shrimp, snow peas, carrots, celery, and rice noodles are simmered with chicken broth flavored with ginger and garlic in this quick soup. Easy Shrimp Noodle Soup, Chinese Style. Amazing Shrimp Broff (shrimp soup) #TastyTuesdays
To get started with this recipe, we have to prepare a few ingredients. You can cook shrimp noodle soup using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp noodle soup:
- Take 3 C beef broth
- Prepare 1 C water
- Get 1 tsp fish sauce
- Take 1 T Chile paste
- Prepare 1 tsp soy sauce
- Take 2 cinnamon sticks
- Take 2 T dried shitake mushrooms
- Get 1 (8 oz) bottle clam juice
- Prepare 1 inch fresh ginger piece, peeled
- Make ready 1 star anise
- Take 1 # large shrimp, peeled
- Take 4 oz rice noodles, uncooked
- Get 1/2 C bean sprouts, fresh
- Take Several fresh basil leaves, chopped
- Get 2 T fresh cilantro, chopped
- Prepare 1-2 green onions, chopped
- Take 1 lime, cut into wedges
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Steps to make Shrimp noodle soup:
- Cook the noodles according to the package and drain. Set aside.
- Combine first 11 ingredients in a large saucepan. Bring to a boil, then turn down to simmer for 11 minutes.
- Add the shrimp and cook for 4 minutes. Remove the ginger, anise and cinnamon.
- Use about 1/2C of noodles in a bowl per serving. Put the soup mixture over the noodles. Sprinkle with sprouts, basil, cilantro and green onion. Serve with lime wedges on side. Yum!
This aromatic shrimp noodle soup is warm, satisfying and full of flavor thanks to all of the herbs and spices. When I was pregnant, I craved pho (pronounced "fuh") all. the. time. Simple and comforting Asian shrimp and noodle soup flavored with miso paste, shiitake mushrooms, and fresh ginger. This recipe is an Asian twist on a classic chicken noodle soup. View top rated Shrimp noodle soup recipes with ratings and reviews.
So that’s going to wrap this up with this special food shrimp noodle soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!