Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sesame, pak choi & egg noodles. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sesame, Pak Choi & Egg Noodles is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Sesame, Pak Choi & Egg Noodles is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have sesame, pak choi & egg noodles using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sesame, Pak Choi & Egg Noodles:
- Make ready 1 pak choi
- Prepare 3 spring onions
- Prepare 80 g pack instant noodles (look for an Asian brand with a flavour like sesame)
- Take 1 egg
- Make ready 1 tsp sesame seeds
- Get chilli sauce, to serve
Instructions to make Sesame, Pak Choi & Egg Noodles:
- Cook the noodles with the sachet of flavouring provided (or use stock instead of the sachet, if you have it). Add the spring onions and pak choi for the final min.
- Meanwhile, simmer the egg for 6 mins from boiling, run it under cold water to stop it cooking, then peel it. Toast the sesame seeds in a frying pan.
- Tip the noodles and greens into a deep bowl, halve the boiled egg and place on top. Sprinkle with sesame seeds, then drizzle with the sauce or sesame oil provided with the noodles, and chilli sauce, if using.
So that is going to wrap it up with this special food sesame, pak choi & egg noodles recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
