Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate oatmeal cookies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
These Oatmeal Chocolate Chip Cookies are packed with oats, chocolate chips, and incredibly soft and chewy. These cookies are so easy to make and delicious! Are you a fan of oatmeal raisin.
Chocolate oatmeal cookies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chocolate oatmeal cookies is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate oatmeal cookies using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate oatmeal cookies:
- Make ready 90 g all purpose flour
- Take 15 g cocoa powder
- Prepare 128 g old fashioned oats
- Make ready 6 g baking powder
- Get 2 g salt
- Make ready 80 g unsalted butter
- Make ready 80 g granulated sugar
- Take 55 g dark brown sugar
- Make ready 1 whole egg plus 1 egg yolk
- Get 1/2 cup chocolate chips (optional)
To make these vegan oatmeal chocolate chip cookies simply mix all the dry ingredients in a bowl and then directly add in the wet ingredients. Scoop the dough out onto a lined baking pan and flatten them. These chocolate chip oatmeal cookies are reminiscent of the old favorite oatmeal chocolate cookie recipes you may have grown up with. They are soft, tender cookies with a nice chew and tons of flavor!
Steps to make Chocolate oatmeal cookies:
- Sift the flour and cocoa powder. Combine all dry ingredients together except sugar.
- Combine the room temperature butter and sugar. Cream them with a spatula for a few minutes.
- Add the eggs into the sugar butter mixture and mix well.
- Add the dry ingredients into the batter. Mix well.
- Put the cookie dough onto a baking sheet. Make it round and press it. Leave some space in between. Sprinkle some chocolate chips in top to decorate it.
- Bake at 190°C for 11 minutes. Take out and cool down before serving.
Oatmeal and chocolate chips are great together. Add in some pecans and coconut and we're pretty excited. But it's the brown butter that take these cookies over the top! These particular Oatmeal Chocolate Chip cookies are soft and dense, with lots of buttery flavor and the ease of a no-mixer, nearly one-bowl method. Thick, chewy, and soft, these oatmeal chocolate chip cookies are bursting with ooey gooey chocolate goodness that everyone will love.
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