Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, prawns in taro stolons mustard curry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Prawns in Taro Stolons Mustard Curry is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Prawns in Taro Stolons Mustard Curry is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook prawns in taro stolons mustard curry using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Prawns in Taro Stolons Mustard Curry:
- Get 100 grams Prawns
- Get 2 bunches Taro Stolons (for approximately 3-4 people)
- Prepare 3 tablespoon Mustard Oil
- Take 2 teaspoon Black Cumin Seeds
- Take 1 tablespoon Turmeric Powder
- Prepare 1 tablespoon Cumin Powder
- Prepare 1 tablespoon Red Chilli Powder
- Make ready 1 teaspoon Coriander Powder
- Get 2-4 Green Chillies
- Take 1/2 cup Water
- Prepare 1-2 teaspoon Salt
Instructions to make Prawns in Taro Stolons Mustard Curry:
- Firstly you need to remove the outer layer or skin of Taro Stolons and wash them well.
- Then steam the Taro Stolons in the boiling water for 2 minutes in low flame adding some salt in the water.
- Fry the prawns adding some salt and turmeric powder in mustard oil. Then keep them aside.
- Now heat mustard oil in the same pan. Then add black cumin seeds. Let them splattered. Add Taro Stolons, green chillies and all the spices and salt. Stir well. Fry till they get tender. Add little water and the prawns. Cook for 7-10 minutes. Tada, your dish is ready to serve.
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