Taro, Cabbage and Ground Chicken Salad
Taro, Cabbage and Ground Chicken Salad

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, taro, cabbage and ground chicken salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Taro, Cabbage and Ground Chicken Salad is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Taro, Cabbage and Ground Chicken Salad is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook taro, cabbage and ground chicken salad using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Taro, Cabbage and Ground Chicken Salad:
  1. Get 4 medium Taro root
  2. Get 1/8 Cabbage
  3. Make ready 100 grams ☆ Ground chicken (or pork)
  4. Get 2 to 3 tablespoons ☆ Corn
  5. Take 1 clove ☆ Garlic (finely chopped)
  6. Take 2 cm ☆ Grated ginger (from a tube)
  7. Make ready 2 tbsp ☆ Soy sauce
  8. Take 1 tbsp ☆ Sake
  9. Make ready 2 tsp ☆ Sugar
  10. Get 1 Mayonnaise
Instructions to make Taro, Cabbage and Ground Chicken Salad:
  1. Wash the taro root well and steam in their skins for 7 to 8 minutes until a skewer pierces through easily. Leave to cool enough to handle, peel and mash up roughly.
  2. Boil the cabbage in salted water for about 2 minutes. Drain and leave until cool enough to handle, and squeeze out well to eliminate any excess moisture. Cut up into bite-size pieces.
  3. Mix the ☆ ingredients together. Heat some sesame oil in a frying pan and stir-fry the ☆ ingredients, and leave to cool a little.
  4. Mix everything together with the mayonnaise, and it's done.

So that’s going to wrap it up with this exceptional food taro, cabbage and ground chicken salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!