Homemade Lasagna
Homemade Lasagna

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade lasagna. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Homemade Lasagna is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Homemade Lasagna is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook homemade lasagna using 17 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Homemade Lasagna:
  1. Take White Sauce
  2. Take 500 ml Milk
  3. Prepare 6 tbsp Cake flour
  4. Make ready 40 grams Butter
  5. Make ready 1/2 cube Consommé soup stock cube
  6. Take Meat Sauce
  7. Make ready 200 grams Pork
  8. Take 1 medium Onion
  9. Get 1 can Canned tomato
  10. Get 2 tbsp Red or white wine, or sake
  11. Prepare 1 Consommé soup stock cube
  12. Take 1 Oregano, sage, thyme, black pepper (to taste)
  13. Get Pasta
  14. Get 100 grams Cake flour
  15. Prepare 1 tbsp Olive oil
  16. Get 1 Egg
  17. Make ready 1 dash Salt
Steps to make Homemade Lasagna:
  1. First make the meat sauce. Cook the ground meat and onion.
  2. Once the meat has cooked, add in all of the meat sauce ingredients and simmer on low heat.
  3. Season with herbs.
  4. Simmer until the tomatoes lose their shape.
  5. Make the white sauce. Put the butter and flour into a deep heat-resistant container and microwave until the butter has melted.
  6. Mix well and then gradually pour in the milk as you stir with a whisk. Mix it in well. Add the consommé cube and microwave for about 8 minutes until it thickens.
  7. The meat sauce and the white sauce are done.
  8. Make the pasta. Put the flour, egg, salt, and olive oil into a bowl and combine well.
  9. Roll out the dough about 2 mm thick and match the length to the size of the lasagna dish you will be using.
  10. With 100 g of flour you can make about 4 sheets of lasagna noodles.
  11. Put the noodles in boiling water to cook. They will rise to the surface fairly quickly. After 1-2 minutes, remove from the water and place on a paper towel to soak up the moisture.
  12. In a heat-resistant dish, layer the meat sauce, white sauce, and lasagna noodles, in that order. Repeat as necessary with the topmost layer being the white sauce.
  13. This is a picture showing my husband layering the ingredients.
  14. Lastly, top with lots of cheese. Garnish with parsley to make it look nice.
  15. Bake it in the toaster oven for 5 minutes. Once the cheese has lightly browned, it's done.
  16. Slice it and enjoy.

So that is going to wrap it up with this exceptional food homemade lasagna recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!