Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate mousse - made with tofu (vegan). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Sometimes, I just need a little chocolate and this dairy-free silken tofu vegan chocolate mousse recipe fills the spot without me having to wear it on my hips. Props to tofu for being utterly undetectable in this fudgy four-ingredient dessert. How to Make Vegan Chocolate Mousse.
Chocolate mousse - made with tofu (vegan) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Chocolate mousse - made with tofu (vegan) is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate mousse - made with tofu (vegan) using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate mousse - made with tofu (vegan):
- Make ready 300 g pack silken tofu
- Get 1/4 cup cacao powder
- Get 2 tbsp maple syrup
- Make ready 1 tsp vanilla extract
- Prepare 1 tsp ground cinnamon
- Take raspberries
Skip some of the others like rice milk which is too watery. Lower in fats and carbs but still spoon licking delicious! The darker the chocolate you use the better. The mousse feels light but it's still quite rich so I would say this recipe makes.
Steps to make Chocolate mousse - made with tofu (vegan):
- Drain the tofu. Add everything (except the raspberries) to the blender. Blend on high until smooth.
- Chill in the fridge for at least 15 minutes.
- Put some raspberries into the bottom of your serving bowl. Scoop some mousse on top. I add another layer of raspberries then mousse. And decorate with a few raspberries on top. Enjoy 😋
This quick and easy chocolate mousse is a brilliant vegan dessert. Made with silken tofu, it's even high in protein! Equipment: you will need a confectionery thermometer. To make the honeycomb, line a baking tray with. Don't let the word "tofu" stop you!
So that’s going to wrap it up with this exceptional food chocolate mousse - made with tofu (vegan) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
