Sauteé potato and beef
Sauteé potato and beef

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sauteé potato and beef. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sundays are a great day to spend some time preparing your meals for the week. Today we're preparing a meat version with sweet potatoes. Are sauteed potatoes even better than chips or just bubble and squeak without the cabbage?

Sauteé potato and beef is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Sauteé potato and beef is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sauteé potato and beef using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sauteé potato and beef:
  1. Take Beef (make small balls then boil)
  2. Make ready 400 g minced beef
  3. Make ready Salt
  4. Take Pepper
  5. Prepare 2 tsp starch
  6. Take Ingredients
  7. Make ready 2 potato (cut small then fried)
  8. Prepare 2 cloves garlic (finely chopped)
  9. Prepare 2 shallots (finely chopped)
  10. Get 1 red chilli
  11. Prepare 2 tbsp sweet soy sauce
  12. Get 1 tbsp soy sauce
  13. Make ready Salt
  14. Make ready Pepper
  15. Prepare Sugar
  16. Make ready Cooking oil

In a bowl, mix beef, salt and tumeric. Heat oil in a pot on medium. Download royalty-free Minced beef cooked with onion, garlic, peas and herbs, served with sautee potatoes and boiled carrots. This classic French beef stew, otherwise known as Beef Bourguignon, is the ultimate comfort food.

Steps to make Sauteé potato and beef:
  1. Boil a water, then bring the beef to boil. Drain and let it cool. Leave the boiled water for later.
  2. Heat a pan, fry the peeled potatoes then set aside
  3. Heat a pan, add some oil, fry garlic and shallots until golden brown.
  4. Bring the meatballs in, add other seasonings, followed with potatoes. Add some beef broth to have more sauce.
  5. Let it cooked and absorb all the ingredients. Last, add some sliced chilli for fragrant

Chunks of well-marbled beef are seared in olive Love this recipe for Beef with carrots and potatoes and have made for company a few times. Now that summer is finally approaching I'm wondering. Sweet Potato Beef Stew - The coziest beef stew with the most tender chunks of beef and sweet potato that just melt in your mouth! Is there anything else more cozy than a beef stew during the dead of winter? Let the potatoes sit on top of the pan with hot oil.

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