Greek style rice pudding
Greek style rice pudding

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, greek style rice pudding. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Greek style rice pudding is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Greek style rice pudding is something that I’ve loved my whole life. They’re nice and they look fantastic.

A quick recipe video on how to make Greek Style Rice Pudding or as the Greek's call it RizoGalo. I hope you enjoy the video and indeed making this recipe. Or Greek-style, depending upon the activity.

To get started with this recipe, we have to first prepare a few components. You can have greek style rice pudding using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Greek style rice pudding:
  1. Make ready 1.5 cups Italian style rice
  2. Take 1-2 cups water
  3. Make ready 1.5 litres milk
  4. Make ready 1 1/4 cups granulated sugar or to your liking
  5. Prepare 1 tsp vanilla extract
  6. Make ready 2 cinnamon sticks
  7. Make ready Ground cinnamon for topping

Ladle rice pudding into individual serving dishes and sprinkle with cinnamon. Allow to cool to room temperature. Greek-style rice pudding is a popular dish that is usually enjoyed as a sweet breakfast, a light afternoon snack, or a comforting dessert. In its basic form, it consists of rice and milk that are slowly cooked and vigorously stirred until they transform into a thick, almost custard-like treat.

Steps to make Greek style rice pudding:
  1. Firs wash the rice vigorously in a strainer
  2. Now add the water in a pot and add water till it covers the rice about one inch above and boil at low heat till the water is almost evaporated from the pot
  3. In another bigger pot add the milk and bring it to a boil at medium low heat
  4. Now that the water is starting to boil add the rice,cinnamon sticks,vanilla and sugar make sure the rice goes in with the left over water it will help so the milk will not rise
  5. Cook at low closer to medium heat stirring constantly so the rice doesn’t stick for close to 45 min you will notice the starch will start making the pudding thicker
  6. Now it’s ready poor it in small bowls and enjoy

Greek rice pudding is a thick and creamy treat—it takes quite a bit of stirring action to thicken properly, but the end result is really worth the effort. Rice pudding devotees are quite emphatic about the kind of rice they use. Some cooks believe that there is only one brand of long grain rice you can use. I love a great Greek rice pudding recipe. That's why I'm always on the hunt for a great greek rice pudding recipe.

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