Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mexican chicken chili. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mexican Chicken Chili is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Mexican Chicken Chili is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mexican chicken chili using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Chicken Chili:
- Make ready 1 cup rice
- Take 2 tbsp Goya sofrito
- Take 1/2 chopped onion
- Make ready 3 boneless chicken breast
- Prepare 1/2 bunch cilantro
- Make ready 1 can diced tomatoes with green chilies
- Make ready 1 envelope white chili seasoning
- Take 2 can Bush's Cocina Latina beans (frijoles a la mexicana)
Steps to make Mexican Chicken Chili:
- Boil chicken. Make sure not to overcook.
- Boil rice. (I use the boil in a bag)
- Chop onions and cilantro
- In a large pot, combine beans, tomatoes, onion, cilantro, cooked rice, sofrito, and the seasoning pouch
- Chop chicken into small pieces then mix into the other ingredients
- Cook over medium heat for 20 minutes.
- Top with sharp cheddar cheese for best results :)
So that is going to wrap this up with this exceptional food mexican chicken chili recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
