Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pak choi sabji. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Pak Choi Sabji is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Pak Choi Sabji is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pak choi sabji using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pak Choi Sabji:
- Take 4 cups Pak choi
- Get 1 tbsp Red onion (chopped)
- Make ready 1 tsp Vegetable oil
- Make ready 1 tsp Cumin seeds
- Get 1 green chilli
- Prepare 1 tsp Turmeric
- Make ready 1/4 tsp Salt
Instructions to make Pak Choi Sabji:
- Heat oil in a medium-size pan over medium flame. Add the spices and the green chilies and stir until the mustard and cumin seeds start to pop.
- Add onions and cook it for few minutes till it caramelized.
- Add pak choi and let it be cooked for few minutes till it is cooked well.
So that’s going to wrap this up for this exceptional food pak choi sabji recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
