Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spaghetti with aubergine and pancetta. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Spaghetti with aubergine and pancetta is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Spaghetti with aubergine and pancetta is something which I’ve loved my whole life.
Like most Italian dishes, this uses a few good ingredients really well. Fresh from the pod broad beans and salty pancetta are a classic combination. Spaghetti with (plenty of) lemon, garlic and anchovies (pictured top).
To begin with this recipe, we must first prepare a few ingredients. You can have spaghetti with aubergine and pancetta using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spaghetti with aubergine and pancetta:
- Get 500 g spaghetti
- Get Half an aubergine, washed and chopped
- Prepare 150 g pancetta
- Make ready Small tin of chopped tomatoes
- Get Small chopped onion
- Prepare to taste Salt
- Make ready Olive oil
- Take Pecorino to serve
Use slotted spoon to transfer the browned pancetta to a paper towel-lined plate. Toss the spaghetti with the leeks and pancetta over low heat, until the spaghetti is coated with leeks. Serve at once on preheated plates, sprinkled with almonds amsterdam anchovies aubergine Baking barolo basil beef bell pepper cauliflower celeriac chardonnay chicken chocolate cooking courgette. Spaghetti with Courgette ribbons and Pancetta.
Instructions to make Spaghetti with aubergine and pancetta:
- Fry onion gently in oil. After a few mins add aubergine and cook for about 5-6 mins.
- Add pancetta and cook for 4-5 mins. Add chopped tomatoes and simmer for about 15-20 mins. Start cooking pasta according to instructions in salted water
- The sauce should be dense and yummy. Drain pasta, add to sauce and mix well
- Serve with pecorino cheese :)
Spaghetti cakes are a healthier option for lunch, picnics or a midweek dinner. Layers of wholemeal spaghetti, tangy tomato sauce and roasted vegetables are sprinkled with parmesan cheese and baked like a savoury cake until set. This aubergine spaghetti recipe is just amazing! Spaghetti coated in a creamy aubergine, garlic and parmesan sauce, you will not be able to stop eating. Mash the aubergines with a fork, add the sliced basil leaves, season to taste, and mix with the spaghetti.
So that is going to wrap it up for this exceptional food spaghetti with aubergine and pancetta recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
