Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, one pot cheesy andouille pasta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
"One pot" pasta dishes are the best. They're so easy to put together, and other than a cutting board for some prep work, only a single skillet ends up in the It's a simple sauté of smoked andouille sausage, and with a little bit of diced tomatoes, chicken broth and milk, the pasta gets cooked right in the skillet! Stir in chicken broth, tomatoes, milk and pasta; season with salt and pepper, to taste.
One pot cheesy andouille pasta is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. One pot cheesy andouille pasta is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook one pot cheesy andouille pasta using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make One pot cheesy andouille pasta:
- Prepare 3 c. Halved grape tomatoes
- Take 1 large onion, sliced
- Make ready 1 lb. andouille sausage
- Prepare 4 cloves garlic
- Get 1 lb. spaghetti
- Get 1 1/2 tsp. Kosher salt
- Get 1 tsp. Pepper
- Take 4 1/2 c. Water
- Take 1 c. Parmesan cheese
This pasta is the perfect meal to make on busy weeknights, when you need something quick. It uses ingredients you probably already have in the pantry The best part about this recipe is that everything is made in ONE pot! No precooking the noodles or dirtying up any other dishes. Some weeks we do enchiladas, some weeks we just keep it simple with beefy tacos and some weeks I make something like this One-Pot Cheesy Taco.
Instructions to make One pot cheesy andouille pasta:
- Set aside half of tomatoes and cheese
- Combine all ingredients over medium high heat. Cover and bring to a boil.
- Once water is boiling remove cover and cook 7-9 min or until al dente.
- Add cheese and tomatoes toss to combine.
One pot pasta is an absolute busy weeknight game changer. Please do not cook the pasta before adding it in this recipe. I always get complaints on one pot pasta recipes about the sauce being watery, and usually it turns out the pasta was pre-cooked. The pasta can go in dry, uncooked. One-Pot Cheese Italian Pasta and Chicken is a rich and savory dish bursting with your favorite flavors!
So that’s going to wrap it up for this exceptional food one pot cheesy andouille pasta recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
