Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, amla rasam. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Amla Rasam is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Amla Rasam is something that I’ve loved my entire life. They’re nice and they look fantastic.
Amla or Gooseberry or Nellikai is a great source of Vitamin C. This Amla Rasam is easy to prepare and a healthy variation to the usual rasam. How to make नेलिकई रसम रेसिपी - Amla Rasam Recipe.
To get started with this particular recipe, we must prepare a few components. You can cook amla rasam using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Amla Rasam:
- Prepare 4-5 amla
- Prepare to taste Salt
- Make ready 1 1/2 tsp rasam powder
- Get 2 tbsp jaggery
- Prepare leaves Curry
- Get 1 tsp coconut oil
- Get 1 tsp mustard
- Get 1/2 tsp hing
- Prepare Coriander
- Make ready 1/2 tsp turmeric
- Take Water as required
The word Amla refers to sour, which is its predominant taste. Its botanical name is Emblica officinalis or Phyllanthus emblica belongs.. Rasam varieties ranging from pepper rasam to mysore rasam to lemon rasam to kollu rasam. Here you will find some Best South Indian Rasam recipes - Click the picture or the link for the recipes.
Steps to make Amla Rasam:
- Boil amla with enough water and remove the seeds and grind to a pulp.
- Take this pulp in a vessel and put around 750 ml water.
- Then add rasam powder, jaggery, salt, turmeric and mix well and cook for 8-10 minutes.
- If amla is too sour u can add more water.
- Theh heat a small pan and put coconut oil and put mustard and allow to crackle.
- Then add hing and Curry leaves and pour this tempering on the rasam.
- Mix well and serve hot garnished with coriander with steamed rice.
Spicy Amla Pickle, Amla Achaar Recipe. Amla has been used as a part of Amla juice, a simple decoction of amla and water, is a power house of vitamin C and helps boost. Amla or Indian gooseberry is the best herb for hair. It has played a key role in thick & beautiful hair I recently heard this amazing anecdote on how amla helped reverse grey hair. Mint Rasam (Pudina Rasam) is a soothing and aroma rich rasam with balanced spices.
So that’s going to wrap this up with this exceptional food amla rasam recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
