Wheat rava kheer
Wheat rava kheer

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, wheat rava kheer. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Wheat rava kheer is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Wheat rava kheer is something that I’ve loved my whole life.

Kheer is a important sweet served in functions, festivals , marriages. This Kheer recipe is a different one made by wheat.. Godhuma rava payasam is made with broken wheat & jaggery. daliya kheer, gothambu payasam - recipes for fasting days,festivals like maha shivaratri, navratri.

To begin with this recipe, we have to prepare a few ingredients. You can cook wheat rava kheer using 10 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Wheat rava kheer:
  1. Take 1 cup wheat rava red one
  2. Take 2 cups milk
  3. Prepare 1 cup water
  4. Prepare 1 tsp elago pwd
  5. Prepare Jaggery 1/2 cup melted
  6. Prepare Cashews
  7. Get Almonds
  8. Take Kismis
  9. Make ready Ll few
  10. Make ready Ghee 2 tsp big

Unlike the other normal sweets this recipe calls for very less ghee. Wheat rava or godhumai rava upma kozhukattai is made similar to regular upma kozhukattai, can be made for breakfast or dinner. I found a reason to post this as it is Vinayagar chaturthi tomorrow. Check out my wheat rava idli recipe too.

Instructions to make Wheat rava kheer:
  1. First take a pan add 1 tsp ghee
  2. Add wheat red rava and roast it for few minutes
  3. Keep it a side
  4. Then add 1 tsp ghee again and add all dry fruits and fry them
  5. Keep them a side
  6. Take a vok pour milk and boil
  7. Once it's boiling add wheat red rava and stir mixing it well
  8. Close with lid for 5 minutes
  9. Later open it and switch off the flame and add jaggery and mix everything well
  10. Now switch on and let it set for few minutes
  11. Then add 1 tsp ghee
  12. And add elachi pwd and mix well
  13. Close with lid for 5 to 10 minutes till all comes close
  14. Then add dryfruits mix well and opn lid and mix for 2 to 3 minutes
  15. Witch off flame and reday to serve

This biryani has lots of veggies and the masala makes it so tasty. I had it with onion tomato raita, will share that recipe soon. You can have it with any raita. Make this Healthy Broken Wheat/Dalia Payasam/Kheer for your next festive celebration. A Speciality from the Tamil Nadu region, Godhuma Rava Payasam is payasam made of Dalia/Broken Wheat. this.

So that’s going to wrap it up with this special food wheat rava kheer recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!