Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, octopus salad with pepper dressing. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Octopus Salad with pepper dressing is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Octopus Salad with pepper dressing is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have octopus salad with pepper dressing using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Octopus Salad with pepper dressing:
- Make ready 100 g octopus (precooked by LP foods)
- Make ready 2 g Black pepper, cracked
- Get 2 g white pepper, cracked
- Make ready 2 g fresh green pepper, roughly chopped
- Prepare 10 g dijon mustard
- Prepare 10 ml sherry vinegar
- Take 50 ml extra virgin olive oil
- Get to taste salt
- Make ready 10 g shaved radish
- Get 20 g cherry tomatoes cut in half
- Get 20 g arugula
Steps to make Octopus Salad with pepper dressing:
- Thinly slice Octopus tentacle and arrange on the plate. These are fully cooked and ready to eat.
- In a separate bowl, combine the dijon mustard, sherry vinegar, 3 kinds of pepper.
- Slowly drizzle olive oil into this mix until fully incorporated
- Season to taste with salt
- Drizzle sauce over octopus and toss vegetables in this sauce.
- Serve
So that’s going to wrap it up for this special food octopus salad with pepper dressing recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
