Stuffed Sweet Bell Pepper soup
Stuffed Sweet Bell Pepper soup

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, stuffed sweet bell pepper soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Stuffed Sweet Bell Pepper soup is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Stuffed Sweet Bell Pepper soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have stuffed sweet bell pepper soup using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Sweet Bell Pepper soup:
  1. Get 2 pounds 🦃 turkey sausage
  2. Take 1 1/2 cups instant 🍚 rice
  3. Take 1 yellow onion diced up
  4. Get 2 red bell peppers diced up
  5. Prepare 2 orange bell peppers diced up
  6. Get 2 (29 ounce) cans of 🍅 tomato sauce
  7. Take 1 tablespoon garlic
  8. Prepare 1 teaspoon dried oregano
  9. Make ready 1 teaspoon dried basil
  10. Take 1/2 teaspoon salt
  11. Get 1/4 teaspoon pepper
  12. Make ready 4 cups beef broth
  13. Get 2 cups shredded cheese
Instructions to make Stuffed Sweet Bell Pepper soup:
  1. Place 🦃 turkey sausage raw in bottom of crock pot crumbling n grounding up
  2. Pour instant 🍚 rice on top
  3. Then add diced up vegetables to to top
  4. Then add 🍅 tomato sauce on top
  5. Add seasonings sprinkling over sauce
  6. Pour beef broth over mixture
  7. Turn Crock-Pot on low for six to eight hours.(Depends how hot your crock pot heats)
  8. At end of cook cycle add cheese to top and stir soup up then serve

So that is going to wrap this up with this exceptional food stuffed sweet bell pepper soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!