Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, winter nutritious lolipop. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Today I am sharing a very quick and easy snack recipe for toddlers and kids. You can serve this veg lollipop as starter as well. It is a fun to make filling.
Winter Nutritious lolipop is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Winter Nutritious lolipop is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook winter nutritious lolipop using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Winter Nutritious lolipop:
- Make ready 1/4 cup flax seeds
- Prepare 1/4 cup sesame seeds
- Get 1/4 cup peanuts
- Prepare 1 cup jaggery
- Get 3/4 cup ghee
- Prepare 1/2 cup gram flour
- Make ready 1/2 cup dry fruit
- Take 2 tbsp edible gum
- Take 1 tsp cardamom powder
- Prepare 1/2 cup milk chocolate compound
- Take 2 tbsp colourful sprinkle
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Steps to make Winter Nutritious lolipop:
- Heat a pan and rost falx seeds, sesame seeds, peanuts separately and transfer them in a plate for cool down.
- Once all are cooled completely grind all separately and make a corse powder
- Now heat ghee in a pan fry some edible gum untill they puffs up completely then transfer in a plate for cool down after that crush it with rolling pin.
- Now heat ghee in a pan add gram flour and rost it until it become light golden brown.
- Now heat a pan add jaggery and melt it. When jaggery melt add gram flour flaxseeds powder, sesame powder, Peanut powder, mix dry fruit crushed gum mix it well and put off the flame.
- Take this Mixture out in a plate for cool down little bit. Apply ghee on hand and bind the Mixture into medium size ball.
- Now melt chocolate by double boiler method. Arrange the ball on a toothpick and pour chocolate on it. And sprinkle with sesame seeds and colourful sprinkle.and serve it.
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