Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mango sago. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mango Sago is a refreshing and satisfying summer dessert, with juicy chunks of mango and a mango/coconut milk tapioca pudding. The glug of heavenly condensed milk doesn't hurt either! Mango Sago made with mangoes, tapioca pearls, and milk.
Mango Sago is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Mango Sago is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mango sago using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mango Sago:
- Prepare 4 ripe mangoes
- Take 50 ml evaporated milk
- Make ready Sugar syrup (rock sugar + water)
- Get Sago pearl
Mango pomelo sago dessert consists mainly of pureed mango, preferably honey mangoes for their natural sweetness and colour. The two different types of creaminess from the evaporated milk and. This is possibly my favourite Chinese dessert. Maybe it's because mango is also my favourite fruit.
Instructions to make Mango Sago:
- Boil a pot of water. When the water is boiling, add pearl sago and simmer for 10 minutes.
- Turn off the heat, cover the pot with lid and let it stand for another 10 minutes.
- Rinse the cooked pearl sago through a sieve and running water. Keep pearl sago in a bowl of water until ready to use.
- Puree mangoes (put aside some chunky diced mango as a topping).
- Add the evaporated milk and sugar syrup (add according to your taste)
- Add the pearl sago and mix well.
- Refrigerate to chill.
From left: Australian mango, Thai honey mango. Milk is added to give the mango sago pomelo dessert a creamy consistency. Common choices of milk include evaporated milk and coconut milk. Mango sago recipe with video and step by step photos. Sharing an easy recipe for mango sago pudding, a dessert popular in south Asian countries like Singapore, Hong kong and Thailand. "Mango Pomelo Sago also goes by another name, "Sweet Dew of the Willow Branch".
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