Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, turkey with chomolia. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Turkey with chomolia is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Turkey with chomolia is something that I have loved my entire life. They are fine and they look fantastic.
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To begin with this particular recipe, we must prepare a few components. You can cook turkey with chomolia using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Turkey with chomolia:
- Get 500 g turkey pieces
- Make ready 1 small bunch of chomolia, cleaned and chopped
- Make ready 1 carrot, peeled and chopped
- Take 1 onion, chopped
- Take 3 cloves garlic, smashed
- Prepare 1 tbs ground chicken stock
- Get to taste salt
- Take 1 tsp rajah curry powder
- Prepare pinch dhanya
- Get 1/2 lemon, juiced
At that time Turkey was a democratic, middle-income country with one of the highest sustained rates of growth in the world. Use turkey mince to make burgers, curries, Bolognese, meatballs and more. As well as being a lean, low-fat meat Turkey mince, spiralized courgette, feta and mint give these burgers a healthier profile. Turkey and Greece have competing ambitions over gas reserves and they disagree profoundly over who has rights to key areas of the Eastern Mediterranean.
Steps to make Turkey with chomolia:
- Marinade turkey in smashed garlic, lemon and chicken stock
- Cook the turkey in a low heat until tender.Separate cook chomolia aside into cooked
- Add oil, onion and spices to the turkey pot and fry
- Then add chopped carrot and chomolia with salt to taste
- Mix well to combine and serve 😋
They have laid claim to overlapping areas. Turkey mince is economical and low fat. Try it in this quick and easy stir-fry. Meat on a stick originated in Turkey, wouldn't you know? A trip to Turkey is not complete without tasting salep, a warm and cozy drink made from orchids and topped with cinnimon.
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