One More Dish: Sweet-Savory Simmered Firm Tofu and Eggs
One More Dish: Sweet-Savory Simmered Firm Tofu and Eggs

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, one more dish: sweet-savory simmered firm tofu and eggs. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

One More Dish: Sweet-Savory Simmered Firm Tofu and Eggs is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. One More Dish: Sweet-Savory Simmered Firm Tofu and Eggs is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have one more dish: sweet-savory simmered firm tofu and eggs using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make One More Dish: Sweet-Savory Simmered Firm Tofu and Eggs:
  1. Make ready 1 block Firm tofu (or use silken tofu instead)
  2. Prepare 2 to 3 Eggs
  3. Take 2 grams Bonito flakes
  4. Get 2 tbsp Sugar
  5. Make ready 1 tbsp Sake
  6. Get 2 tbsp Mentsuyu (3x concentrate)
  7. Take 1 Green onions (chopped)
Steps to make One More Dish: Sweet-Savory Simmered Firm Tofu and Eggs:
  1. Cover the bottom of a frying pan with bonito flakes. Put the cut firm tofu on top.
  2. Sprinkle the sugar, sake and mentsuyu on top of the tofu and shake the pan. Turn on the heat, and simmer over medium heat for a while.
  3. When the seasoning have been absorbed by the tofu, turn them over, put the lid back on and simmer over low heat.
  4. Take the lid off and pour in the beaten egg. Mix gently so that you don't break up the tofu. Turn off the heat.
  5. Transfer to serving plates, and garnish with chopped green onion.

So that’s going to wrap this up for this exceptional food one more dish: sweet-savory simmered firm tofu and eggs recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!