”Shoyu Karaage ” the Japanese Fried Chicken Soysauce flavor
”Shoyu Karaage ” the Japanese Fried Chicken Soysauce flavor

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, ”shoyu karaage ” the japanese fried chicken soysauce flavor. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

”Shoyu Karaage ” the Japanese Fried Chicken Soysauce flavor is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. ”Shoyu Karaage ” the Japanese Fried Chicken Soysauce flavor is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have ”shoyu karaage ” the japanese fried chicken soysauce flavor using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make ”Shoyu Karaage ” the Japanese Fried Chicken Soysauce flavor:
  1. Get ☆Marinade Chicken☆
  2. Take 300 g Chicken thigh (about 1)
  3. Prepare 2 Table spoon Soy sauce
  4. Make ready 1 Table spoon Mirin
  5. Make ready 1 Table spoon cooking Sake
  6. Get 1 Table spoon grated Ginger
  7. Prepare 1 Tea spoon grate Garic
  8. Prepare ☆For Fring☆
  9. Make ready 3 Table spoon Potato starch (corn starch can be alternative)
  10. Get Oil to fry Chicken
  11. Take ☆For Garnishing and Eating☆
  12. Get Shiso leaves as needed
  13. Make ready Grated daikon radish
Steps to make ”Shoyu Karaage ” the Japanese Fried Chicken Soysauce flavor:
  1. ☆Marinade☆ Cut Chicken thigh into 5〜6 cm cubes (2 inches), and put in zip lock bag with all the ingredients for Marinade. Let it sit for 1 〜 2 hours in refrigerator.
  2. After the Chicken is marinated, place the Chicken on kitchen paper to take off excess marinade.
  3. Place the Potato starch on a plate to coat the chicken.
  4. Heat oil to 180℃ (350℉) and fry chicken until its thoroughly cooked.
  5. Plate with Shiso leaves and grated Daikon radish.

So that’s going to wrap it up for this exceptional food ”shoyu karaage ” the japanese fried chicken soysauce flavor recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!