Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, besan coconut ladoo. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
My favourite methai Besan Ladoo & Coconut ladoo to celebrate the festivities. Nariyal Ladoo Recipe - Coconut Ladoos Besan ke Ladoo or Besan Laddu is a popular variety of ladoo made from gram flour, powdered About this Besan Ladoo Recipe.
Besan coconut ladoo is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Besan coconut ladoo is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have besan coconut ladoo using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Besan coconut ladoo:
- Make ready 2 cup besan/gram flour
- Get 1 1/2 cup fresh grated coconut
- Get 1 1/4 cup sugar
- Get 1 cup ghee
- Prepare 1/4 cup milk
- Get Pinch haldi(Turmeric) powder for colour
- Make ready 2 tbsp cardamom powder
- Get 2-3 tbsp chopped dry fruits
Made with gram flour, sugar and ghee, this We make ladoos out of so many ingredients, there's motichoor ladoo, aata ladoo, coconut ladoo. Besan Ladoo Recipe is made with gram flour. It is an all time favorite festival sweet and can also be made from freshly roasted channa dal. The typical aroma and consistency of the besan is achieved.
Steps to make Besan coconut ladoo:
- Take a pan and heat it after than add one cup ghee and melted after melting a ghee add besan and roast it well in low flame until the raw smell goes.
- Now add the fresh grated coconut and pinch of haldi powder and to the flour and roast it for a minute.
- Add sugar powder and mix well until the sugar melts.
- Pour the milk slowly and stir the mixture without forming lumps.
- As it starts to thicken, add the ghee and stir continuously. The ghee has to incorporate well and ooze out again leaving on sides.
- Once everything comes together and becomes non sticky, remove from flame.
- Add chopped dry fruits on top and let it cool a bit. Once it is warm enough to touch, roll into ladoos.
- Roll it all the ladoo on dry grated coconut and arrange in air tight container.
- The delicious besan coconut ladoo is ready for enjoy.
Besan ke laddu (ladoo), also known as magad ke laddu are a favourite for many. Easy to make and deliciously sweet! These ladoos are soft, creamy yet you can taste the granular feel Besan ladoo are made during the festival or special occasions. Besan Ladoo Recipe with step by step photos. Besan ladoos is a famous dessert made from semolina and chickpea This recipe for besan rava ladoo takes a longer time to prepare then the normal ones. besan ladoo are made and relished for festivals, family events and different occasions.
So that’s going to wrap it up for this special food besan coconut ladoo recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
