Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, carrot dal. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Carrot Dal is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Carrot Dal is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook carrot dal using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carrot Dal:
- Get 1 . Carrot - 1/2 cup chopped finely
- Take 2 . Moong dal - 2 tbsp
- Make ready 3 . Onion - 1 big chopped
- Take 4 . Turmeric - pinch
- Take 5 . Salt
- Get 6 . Coriander leaves - for garnish
- Prepare To Grind:
- Take 1 . Grated coconut - 2 tbsp
- Make ready 2 . Cumin - 1 tsp
- Prepare To Temper:
- Take 1 . Oil - 1 tsp (preferably coconut oil)
- Take 2 . Mustard - 1 tsp
- Get 3 . Urad dal - 1/2 tsp
- Take 4 . Hing - pinch
- Make ready 5 . Curry leaves - few
- Take 6 . Green chillies - 1 chopped nicely
Instructions to make Carrot Dal:
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- In a kadai dry roast the moong dal until aroma comes out. Pressure cook dal with one cup of water, salt and turmeric powder. Drain the water keep aside. Mash the dal well and keep aside. - - 2. Grind coconut with cumin seeds with little water and keep aside. - - 3. Chop the carrot and take it, Heat oil in pan add mustard, urad dal, green chilli and curry leaves. Once it splutter then add onion and hing to it.
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- Once the onion turns transparent add salt and carrot to this. - - 5. Saute a bit then add cooked dal water. Add half a cup of plain water. Cook carrot until done now.. Now add the remaining dal to this. - - 6. Now add the paste and let it cook until it gets thick.
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- Garnish with coriander leaves and serve hot with rice…
So that’s going to wrap this up for this special food carrot dal recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!