Semolina and potato balls
Semolina and potato balls

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, semolina and potato balls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Semolina and potato balls is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Semolina and potato balls is something that I have loved my whole life.

How to make Potato Rava Mini Balls in Tamil. This Recipe Is Very Easy To Make and really yummy ๐Ÿ˜‹. Also Kids will. furthermore, some easy and important tips and suggestions while preparing sooji balls or semolina balls. firstly, in this post, i have shown and shaped it in a round ball, but can be shaped to any desired shape. the cylindrical or even circular disc can also be an easy and quick option. secondly.

To get started with this recipe, we must first prepare a few components. You can cook semolina and potato balls using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Semolina and potato balls:
  1. Prepare 3 boiled potatoes
  2. Get 1/2 cup semolina (roasted)+1 tsp coating
  3. Prepare 2 tbsp bread crumbs
  4. Make ready As per taste Red chilli powder
  5. Prepare 1 tsp Coriander powder
  6. Make ready to taste Salt
  7. Make ready 1-2 Chopped green chili
  8. Get 1 tsp coriander leaves

Roast the besan on a medium flame until there is a change in color. We need to make balls when the mixture is slightly warm and not too cold. I added two more tablespoons of milk and mixed everything. It is important to use the small sized or fine variety for this dish.

Instructions to make Semolina and potato balls:
  1. Firstly mashed potatoes into a mixing bowl.
  2. Now add semolina and bread crumbs into mashed potatoes.
  3. Further add all ingredients combined well.
  4. And make balls and coat with semolina.
  5. Now deep frying into medium heat oil until golden brown.
  6. Ready semolina potatoes balls serve with tomato sauce or green chutney.

Sooji halwa ladoo (semolina halwa balls). Indian desserts can often be too rich and sweet for many people. But this is an ideal end to a festive meal as it is light and - unlike Now add the semolina flour to the pan with the ghee or butter, together with the grated nutmeg and crushed cardamom seeds. These lovely homemade potato balls will definitely become the talk of your next party! Fluffy on the inside and with a wonderful golden brown Dredge the potato balls in flour, egg and breadcrumbs and fry until golden and crispy.

So that’s going to wrap this up with this exceptional food semolina and potato balls recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!