Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mac & cheese balls with buffalo ranch dipping sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Mac & Cheese Balls with Buffalo Ranch Dipping Sauce is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Mac & Cheese Balls with Buffalo Ranch Dipping Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have mac & cheese balls with buffalo ranch dipping sauce using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mac & Cheese Balls with Buffalo Ranch Dipping Sauce:
- Take Leftover Mac & cheese
- Make ready 2 eggs, scrambled with a large water
- Prepare 1 cup flour
- Prepare 1 cup panko bread crumbs
- Make ready 1 cup grated Parmesan
- Make ready Salt & pepper
- Take Oil to fry them
- Prepare 1 cup Ranch dressing
- Prepare 1/2 cup sour cream
- Make ready 1/2 cup buffalo sauce
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Steps to make Mac & Cheese Balls with Buffalo Ranch Dipping Sauce:
- Measure and roll out the Mac & cheese into balls. Set aside
- Make the dipping stations. Flour, egg, panko & Parmesan to roll balls in.
- Always roll in this order, flour, egg & panko. Nice to chill before frying if possible.
- In fryer or skillet heat oil to 350 Gently put 3 or 4 balls into the oil to fry. Turn a few times until golden brown. Remove to plate with paper towel to drain. Finish all balls.
- Mix together the ranch, sour cream and buffalo sauce to make your dipping sauce. Enjoy!
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