Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, banana maple oat mini-muffins. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Banana Maple Oat Mini-Muffins is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Banana Maple Oat Mini-Muffins is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook banana maple oat mini-muffins using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana Maple Oat Mini-Muffins:
- Get 3 medium banana, over ripe
- Get 2 tsp vanilla extract
- Get 1 stick butter, melted
- Get 2/3 cup brown sugar
- Get 1/3 cup maple syrup
- Prepare 1 cup skim milk
- Get 1 tsp salt
- Make ready 1 1/2 tbsp baking powder
- Make ready 1 1/4 cup rolled oats
- Prepare 1 1/4 cup white whole wheat flour
Instructions to make Banana Maple Oat Mini-Muffins:
- Preheat oven to 400°F.
- In standing mixer, mash bananas.
- Mix in, on low speed, all wet ingredients and brown sugar.
- Mix in dry ingredients slowly.
- Line mini muffin pan, fill to tops of liner with batter.
- Drizzle with additional brown sugar, maple syrup, oats and/or thin banana slices. This step is optional but I did this and it turned out great.
- Bake for 18-20 minutes until edges lightly golden brown.
So that’s going to wrap this up with this exceptional food banana maple oat mini-muffins recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
