Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, dr. pepper jalapeño beef jerky. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Dr. Pepper Jalapeño Beef Jerky is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Dr. Pepper Jalapeño Beef Jerky is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have dr. pepper jalapeño beef jerky using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dr. Pepper Jalapeño Beef Jerky:
- Make ready 2 cups Dr Pepper
- Make ready 1 tablespoon Worcestershire sour sauce
- Prepare 2 tablespoon salt
- Get 2 tablespoons pepper
- Get 1 tablespoon onion powder
- Make ready 1 tablespoon garlic powder
- Make ready 2 diced jalapeños
- Get Then slice jerky meat or deer meat
Instructions to make Dr. Pepper Jalapeño Beef Jerky:
- Mix all ingredients well and make marinara
- Put marinara sauce in a 1 gallon Ziploc bag with the meet make sure all meat is covered well refrigerate overnight
- Drain liquid and pat dry on paper towels. Place on wire rack let set out for 20-30 mins before placing in oven, smoker, dehydrator, or foodie
- For smoker - 3 hrs at 170
- Can do in oven or a food hydrator. (I did this an the ninja foodie and in the summer will be doing in the smoker.)
- When doing in oven Burp the oven, - open oven and close it a few times to circulate the air, and let new air in. (do it fast so it’s kinda like a fan, but not to fast where you break the oven lol) Also Rotate racks.
So that’s going to wrap this up for this special food dr. pepper jalapeño beef jerky recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!