My Avocado Pancetta & Tomato with Toast
My Avocado Pancetta & Tomato with Toast

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, my avocado pancetta & tomato with toast. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

My Avocado Pancetta & Tomato with Toast is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. My Avocado Pancetta & Tomato with Toast is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook my avocado pancetta & tomato with toast using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make My Avocado Pancetta & Tomato with Toast:
  1. Make ready 90 g Pancetta
  2. Get 1 Small Avocado
  3. Get 2 Vine tomatoes sliced
  4. Prepare 1/4 Tsp Italian mixed herbe
  5. Make ready 1 tbls Garlic oil
  6. Get 1 slice buttered Toast
Instructions to make My Avocado Pancetta & Tomato with Toast:
  1. Add the garlic oil to the pan add heat up then place the pancetta in the middle and the sliced tomatoes around the pancetta
  2. Next remove the avocado from the casing. Mash it up and add the Italian herbs mix well.then make your toast.
  3. When the pancetta is cooked and the tomatoes are soft add to your plate. Next add the avocado and toast. Serve Hot.

So that’s going to wrap this up for this special food my avocado pancetta & tomato with toast recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!