Tofu & Natto Gratin
Tofu & Natto Gratin

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tofu & natto gratin. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tofu & Natto Gratin is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Tofu & Natto Gratin is something which I’ve loved my whole life. They are nice and they look fantastic.

Tofu is one of those foods that sparks debate. Some can't rave enough about its health benefits, while Tofu is a food made of condensed soy milk that is pressed into solid white blocks in a process. Tofu, also tōfu (the Japanese Romaji spelling), doufu (the Chinese Pinyin spelling often used in Chinese recipes) or bean curd (the literal translation), is a food of Chinese origin, made by coagulating soy milk, and then pressing the resulting curds into blocks. syir-tofu/.

To begin with this recipe, we must first prepare a few components. You can cook tofu & natto gratin using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Tofu & Natto Gratin:
  1. Make ready 150 grams Tofu (silken)
  2. Get 1 pack Natto (mixed with the included sauce and mustard)
  3. Get 1 tbsp ★Mayonnaise
  4. Prepare 1/2 tbsp ★Soy sauce
  5. Get 2 leaves ★Shiso (minced)
  6. Get 1 Egg

Tofu is rich in calcium, iron & anticancer properties. Tofu: Either you love it, or you haven't had it prepared well. Buddhist monks spread the good word about tofu across Japan and Korea, and a few centuries later, the protein made its way to the US. I've noticed i made this a while ago.

Instructions to make Tofu & Natto Gratin:
  1. Put the tofu in a bowl (don't drain it), add the ★ ingredients and lightly mix together. It's okay if it's not mixed completely.
  2. Put Step 1 into a heat-resistant dish and top with the natto. Drop the whole egg into the center and bake in the toaster oven until the egg is cooked to your preference.

I was trying to improve my editting skills. The largest and most expansive @Tofu 's world map yet! I hope everyone who got a chance to play had fun! Tofu is one of our favorite ingredients. Our Chinese Salt and Pepper Tofu recipe is a vegan/vegetarian interpretation of a classic Cantonese flavor pairing.

So that is going to wrap it up for this exceptional food tofu & natto gratin recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!