Chicken Sisig
Chicken Sisig

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken sisig. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Sisig is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Sisig is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken sisig using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Sisig:
  1. Prepare 2 chicken thighs
  2. Prepare Black pepper
  3. Take 1 green chilli
  4. Get 1 tbsp mayonaise
  5. Take 5 pieced chicken liver
  6. Make ready Salt
  7. Take Shallots
  8. Make ready 1 .pcs of lemon
  9. Get Half tsp.vinegar
Steps to make Chicken Sisig:
  1. Wash and patbdry the chicken then rub with salt.Preheat oven at 250c and bake it for 45mins.When done,lrt it cool and chop into pieces.Cover and set aside
  2. Stir fry shallot until soft then add chicken.Put the.mayonaise,lemon juice,black pepper,vinegar and chilli.Then keep mixing until all are incorporated.Season with salt according to your taste.

So that is going to wrap this up with this exceptional food chicken sisig recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!