Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, moong daal ladoo chaat. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Moong Daal ladoo Chaat is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Moong Daal ladoo Chaat is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook moong daal ladoo chaat using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Moong Daal ladoo Chaat:
- Take 1 bowl moong dhuli dal
- Prepare 1/4 bowl chana daal
- Make ready 1 grated raddish
- Get 4 tsp Green chutney
- Take 8 tsp Sounth chutney
- Make ready 1/2 tsp salt
- Take as needed Oil for frying
Instructions to make Moong Daal ladoo Chaat:
- Soak moong daal and chana daal for 3 to 4 hrs
- Grind it
- Now beat this daal with beater
- Heat oil in kadhai
- Deep fry these ladoo
- Take a serving plate
- Put moong daal ladoo rasiddh,salt,green chutney and sounth chutney
So that’s going to wrap this up with this special food moong daal ladoo chaat recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
