Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oats ladoo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Oats Ladoo is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Oats Ladoo is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook oats ladoo using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Oats Ladoo:
- Take 2 cups oats
- Make ready 2 cups makhana (fox nuts)
- Make ready 1/4 cup almonds
- Take 3 tbsp pumpkin seeds
- Get 3 tbsp alsi (flaxseeds)
- Prepare 3 tbsp melon seeds
- Prepare 1/4 cup sesame seeds
- Take 3-4 elaichi (cardamon)
- Prepare 1 cup + 2 tbsp ghee
- Get 2 cups +1/4 cup jaggery
Steps to make Oats Ladoo:
- Take 2 cups oats and dry roast it for 8-10 mins on low flame.
- Dry roast makhana and keep aside.Roast till it becomes crispy.
- Dry roast alsi, pumpkin seeds, almonds, melon seeds, sesame seeds and keep aside.
- Take everything together in a bowl.
- In a grinder grind everything to a fine powder. Add elaichi also while grinding.
- Take some mixture along with jaggery and grind it nicely and mix with the remaining mixture and mix well with hands.
- Add warm ghee little at a time and mix well and make ladoos. Let it dry completely. Then store it in an airtight container. These ladoos are very healthy.
So that’s going to wrap this up with this special food oats ladoo recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
