Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, keto avocado chocolate mousse. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Keto Avocado Chocolate Mousse is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Keto Avocado Chocolate Mousse is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook keto avocado chocolate mousse using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Keto Avocado Chocolate Mousse:
- Prepare 2 Ripe Avocados
- Make ready 1 Cup Double Cream
- Make ready 1/4 Cup Unsweetened Cacao Powder
- Take Powdered Erythritol (To Taste)
- Get 1 Teaspoon Vanilla Essence
- Take Berries or Pomegranate Seeds for Topping
Instructions to make Keto Avocado Chocolate Mousse:
- Scoop Avocado out of the skin and remove pit.
- Put all ingredients into a blender and blend until smooth.
- Scoop into individual glasses and refrigerate for 30 Minutes.
- When ready to serve, top with berries or pomegranate seeds.
So that is going to wrap it up with this exceptional food keto avocado chocolate mousse recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
