Chicken Enchiladas
Chicken Enchiladas

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken enchiladas. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken Enchiladas is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken Enchiladas is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken enchiladas using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Enchiladas:
  1. Get 6 lbs ground chicken or turkey
  2. Make ready 2 cans black beans
  3. Take 2 cans rotel
  4. Get 2 packs Goya Mexican rice
  5. Prepare 24 tortilla burrito
  6. Take 1 cup taco seasoning
  7. Take 32 ounce Mexican cheese
  8. Take 60 ounce Enchiladas sauce
Instructions to make Chicken Enchiladas:
  1. Brown ground chicken and drain fat.
  2. Add taco seasoning and water. Let simmer 20 min.
  3. Cook rice. Follow rice directions. When cooked add to meat mixture.
  4. Add black beans and rotel to meat. Heat to boiling
  5. Fill tortilla with meat mixture and roll. Place on greased pan
  6. When pan is full pour enchiladas sauce over enchiladas and then cover with cheese.
  7. Bake 20 min to let cheese melt and heat everything up.
  8. Serve with chips and salsa

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